A lifestyle blog highlighting food and travel

Month: March 2017

Chickpea, lentil and spinach curry

Chickpea, lentil and spinach curry

This is a simple, spicy and tasty curry. It is healthy, filling and budget-friendly. You can serve it as a side or main with soft, fried flat bread called bhatura, naan, rice or even cauliflower rice. I have used dried chickpeas which have been soaked […]

Triple Chocolate Brownies

Triple Chocolate Brownies

  This is a recipe for easy, fail-safe, gloriously fudgy, chocolaty and moreish brownies. Every time I offer to bring a dish to an event, I am always asked to bring a batch of my brownies. I cannot take the credit for this recipe as […]